GM Foods

The greatest current threat to the planet is not climate change but genetically modified crops and foods. In a blatant attempt to control the world’s food supplies Monanto have removed Nature’s safeguards that prevented cross species breeding by deliberately inserting the genes and DNA from one species of life-form and inserting it into another.

The results are bizarre in the extreme, for the modified plants have produced toxins, and unknown DNA in crops, while failing to produce the much flaunted higher crop yields or increased nutritional values.

Animals shun them.

None have been approved for consumption by any independent scientific body, indeed Africa will not accept GM Foods even as Food Aid.

If the modified genes can pass from one species to another it follows that they could also pass onto anything eating them, and it has been shown that they do remain active in the human gut for hours afterwards.

Will we all become part human, part plant, and part insect, or fish? No one knows, not even the scientists.

Doctors in America are reporting new unknown allergies and virus attacks.

Does the growth hormone used in cattle survive in the meat or the milk? Could this be the true cause of the obesity epidemic – no one knows.

This section is devoted to bringing the latest scientific debate on GM Foods to you the reader.

And if you are concerned then I recommend “Seeds of Deception’ which exposes the almost criminal behaviour of those bodies employed to keep us safe. You will find a link to the authors website in our GM Foods section.

Tonyb

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